Practical Bar Management [COCKTAIL RECIPES]. Eddie CLARKE.
Practical Bar Management [COCKTAIL RECIPES]

Practical Bar Management [COCKTAIL RECIPES]. London: Practical Press Ltd, (1954).

First Edition. Octavo, original red cloth, 161 pages. A Guide to the Organization, Staffing, Management and Control of Cocktail and other Bars. Extremely uncommon title. Includes a chapter of cocktail recipes. Nearly Very Good, covers with staining and wear.

Price: $250.00

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